creating sweet kitchen magic!
Since food is integral to the marking of so many celebrations from around the world, it just made sense for me to have a seasonal bakes section for you too.
Here you will find recipes for different seasons, to suit what is popular during the time of year and what is readily available in stores. From mince pies at Christmas to mini egg cupcakes at Easter and adorable Halloween cookies. In this space you will find recipes to help you decide what you want to bake!
As always, please do let me know what else you would like to see in this seasonal bakes part of my blog, and I’ll do my best to get it up for you!
Gorgeous little balls of fun, red velvet cake truffles bring all the joy of the delightful cake in a delicious mouthful of pure heaven. Crumbled red velvet cake is mixed with cream cheese for the signature tangy flavour. Dip in […]
Earlier this year, the keen-eyed foodies amongst you will recall seeing the viral Dubai chocolate bar explode all over social media. After I actually tried the bar itself, I was keen to use the inspiration of chocolate with a crunchy […]
Calling all my Baileys fans! Join me in indulging in my ultimate Baileys cheesecake: with a dark Oreo base, a creamy Baileys infused cheesecake filling, topped with a boozy Baileys ganache and whipped cream and Baileys truffles. All the Baileys, […]
Perfect little mouthfuls of joy, these mini pumpkin pies are a miniature version of their traditional big sister! A buttery shortcrust pastry shell filled with plenty of pumpkin pie filling, absolutely bursting with all the irresistible warming flavours of pumpkin […]
Apple pie is a seasonal favourite the world over, and these fabulous apple pie cookies have all the joy of the dessert, but cookie sized! A delightful sweet shortcrust pastry has a delicious homemade apple pie filling and a sweet […]
These delectable and delicious caramel apple bars make the best of the abundance of the season’s apples! The cinnamon spiked apples are encased in a wonderfully buttery shortbread base and topping before being finished with a flourish of a caramel […]
