Donuts

Baked donuts are a brilliant way to get your donut fix FAST!

If you have not come across them before, they are basially a type of cake baked in a special donut pan to get the signature ring shape of donuts. They’re absolutely delicious, incredibly adaptable for different flavours and dietary requirements. Plus, they are usually ready in under an hour. Brilliant for impatient types like myself!

You can find a selection of my donut recipes in this category. From a basic recipe to eggless and even one to satisfy the chocolate lovers, please look through to find one you love. If there are any you would like me to add to this selection, please do let me know.

baked blueberry lemon doughnuts

Lemon Blueberry Donuts

My baked lemon blueberry donuts are absolutely delicious! A soft fluffy lemon donut with beautiful pops of blueberry topped with a stunning blueberry glaze. These taste every bit as good as they look, a real showstopper! Spring has sprung! Nothing […]

The best vanilla baked doughnuts recipe with three ways to decorate. Delicious!

Baked Doughnuts Recipe

If you’re looking for a baked doughnuts recipe, you’re in the right place! These doughnuts are light and fluffy, and so simple to make. Plus, they are yeast-free and require zero kneading, which means no waiting time for dough to […]

Delicious cakey, chocolatey Oreo donuts are light and delicious, topped with a yummy tangy cream cheese glaze. Recipe by movers and bakers

Oreo Donuts Recipe

If you’re looking for the best Oreo donuts recipe, well you’ve found it! Cakey soft chocolatey donuts (with Oreo biscuits in it of course!) topped with a tangy yummy glaze and lots of Oreos crumbled on top. Utterly delicious! A […]

My Biscoff donuts are quick, fluffy and dunked in a gorgeous Biscoff glaze. Yum! Recipe by movers and bakers

Lotus Biscoff Donuts

Soft cakey donuts with a beautiful rich Biscoff glaze and crumbled biscuits on top. If you’re a cookie butter fan, you are going to LOVE my Lotus Biscoff donuts! Baking in record time! I love the versatility of donuts, whether […]